Sunday, December 6, 2009

Chicken Bacon Ranch Pizza.

With all the baking I have been doing lately this pizza cooking was a welcome smell in our home! This is the perfect addition to any pizza party. And most people who try it fall in love. It is, after all, chicken, bacon, and ranch.

Chicken Bacon Ranch Pizza
(adapted from Mom!)

Pizza Crust (homemade or boughten - enough for a 9x13 pan)
2/3 cup Bottled Ranch Dressing (I'm partial to Hidden Valley Ranch - Light)
1 cup Diced Chicken (that has been marinated in 2 tablespoons of fajita mix and then cooked)
1/2 cup Bacon (that has been cooked and crumbled)
2 cups Mozzarella (shredded)
1 cup Black Olives (sliced)

Preheat oven to 425 degrees. Grease 9x13 pan. Line pan with pizza crust. Top with remaining ingredients in this order: ranch dressing, chicken, bacon, cheese, and olives. Optional: top with sliced red onions. Bake for 10-15 minutes.



Sara said...

Mmm, this looks great. Bacon, Ranch AND pizza?! Yum. Very cute blog, by the way. This was my first time visiting, but I will be checking back.

Holly. said...

Hi Sara! Glad you found us - come back any time!!

Heidi Marie said...

Thanks for the comment Sara; we're glad to have you! :)