Ingredients:1/2 cup semi-sweet chocolate chips
1 3/4 cups flour
1/3 cup cocoa
2 teaspoons baking powder
1/4 tablespoon salt
1 stick of butter
1 cup brown sugar
1 teaspoon vanilla1 cup powder sugar
about 1 bag of Carmel Kisses
Mix flour, cocoa, baking powder, and salt in a separate bowl.
Melt chocolate chips. Cool.
Beat butter, sugar, eggs, and vanilla together.
Add the flour mixture to the butter mixture.
Cover and chill for 1 hour.
When ready to bake preheat oven to 350 degrees.
Put powder sugar in bowl.
Form balls, then roll in the powder sugar.
Bake for 12-14 minutes.
When done baking, let them cool for a little while.
While still a little bit warm put the carmel kiss on top.